Fresh-cut produce — including our Hwy. 28 Farms brand of fruits, veggies, snack cups, bean dips, and pico de gallo — are processed in our 50,000-sq.-ft. facility near Des Moines. The operation gives us reliable quality, space savings, reduced labor costs, increased sanitation, decreased food-safety liabilities, 100% product yield and sales growth. The facility is Safe Quality Food (SQF) Level 2 Certified, and adheres to strict food safety and quality guidelines.
