Food Safety & Quality

Loffredo Fresh Foods Commitment to Food Safety

Loffredo Fresh Food's commitment to food safety is also supported by its achievement in meeting the Global Food Safety Initiative (GFSI) requirements in the Safe Quality Foods (SQF) and other regulatory, second and third party audits.

Loffredo Fresh Foods employs on-site quality team members at each location adhering to strict receiving standards. We only source the highest quality products from around the world.

We maintain strict safety food programs:

SQF Certification
Hazard Analysis Critical Control Point Program (HACCP)
Food Defense Program
Recall Program
Environmental Monitoring Program
Good Manufacturing Practices (GMP)
Pest Control
Document Control
Supplier Approval Program
Cleaning and Sanitation Program
Various In-House Auditing Programs
Customer and Consumer Complaint Program
Regulatory audits from the FDA, State of Iowa, and the United States Army